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The MSUD Screening Assay is an enzymatic colorimetric end-point method for the determination of Lleucine and other branched-chain amino acids in dried blood spot specimens taken from newborn human infants as part of a newborn screening program. The test is intended as a screening method for measuring the L-branched-chain amino acid (BCAA) concentrations in newborn blood spot specimens.
Mon - Sat: 10AM - 06PM
PRINCIPLE OF THE ASSAY
The MSUD Kit uses trichloroacetic acid (TCA) to extract Leucine and BCAAs from dried blood spot samples. After extraction, the eluted sample is combined with the enzyme reagent Leucine dehydrogenase. This enzyme reagent catalyzes the NAD-dependent oxidative deamination of Leucine and L-BCAAs to α-ketoisocaproate acid. The NADH produced reacts with a color reagent in which a tetrazolium salt gets reduced producing a distinct color.
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